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Roquefort

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Roquefort is a French blue cheese made from sheep’s milk. It has a creamy texture and a sha..

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Roquefort

Roquefort is a French blue cheese made from sheep’s milk. It has a creamy texture and a sharp, tangy flavor, making it perfect for crumbling over salads or spreading on crackers.

  • French blue cheese made from sheep’s milk
  • Creamy texture with a sharp, tangy flavor
  • Ideal for crumbling over salads
  • Perfect for spreading on crackers
  • Rich, bold taste

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