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Potato Flour

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Potato Flour is a gluten-free flour made from whole, dehydrated potatoes. It’s a popular th..

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  • Description

Potato Flour

Potato Flour is a gluten-free flour made from whole, dehydrated potatoes. It’s a popular thickening agent and adds moisture to gluten-free baking, especially in bread recipes. Available in bulk, it’s ideal for specialty bakers and foodservice providers.

Key Features:

  1. Gluten-free flour made from whole, dehydrated potatoes.
  2. Adds moisture and improves texture in gluten-free baking.
  3. Available in bulk for commercial kitchens and specialty retailers.
  4. Perfect for gluten-free and specialty bakers.

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