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Kohlrabi

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Kohlrabi is a crunchy, mildly sweet cruciferous vegetable with a texture similar to a turnip. It&..

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  • Description

Kohlrabi

Kohlrabi is a crunchy, mildly sweet cruciferous vegetable with a texture similar to a turnip. It’s high in fiber, vitamin C, and potassium, making it a versatile addition to salads, slaws, and stir-fries.

Key Features:

  • Mildly sweet, crunchy texture
  • High in fiber and vitamin C
  • Supports immune health and digestion
  • Versatile for raw or cooked dishes

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