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Triticale

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Triticale is a hybrid of wheat and rye, offering the nutritional benefits of both grains. It has ..

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Triticale

Triticale is a hybrid of wheat and rye, offering the nutritional benefits of both grains. It has a mild, slightly sweet flavor and is often used in baking and cereals. Bulk triticale is ideal for food manufacturers and bakers looking to introduce unique and nutrient-dense grains into their products.

Key Health Benefits:

  1. High in fiber, promoting digestive health and heart health.
  2. Rich in protein, supporting muscle growth and repair.
  3. Contains essential minerals like magnesium and iron for energy production.
  4. Provides antioxidants that reduce inflammation and boost immune function.
  5. Low glycemic index, helping to regulate blood sugar levels.

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