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Hulled Barley

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Hulled barley is a whole grain with only the outermost layer removed, retaining the bran and germ..

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Hulled Barley

Hulled barley is a whole grain with only the outermost layer removed, retaining the bran and germ. It has a chewy texture and a nutty flavor, making it ideal for soups, stews, and grain salads. Available in bulk, hulled barley is perfect for food manufacturers and health-conscious consumers looking for nutrient-dense grains.

Key Health Benefits:

  1. High in fiber, supporting heart health and digestion.
  2. Rich in essential vitamins and minerals such as selenium and magnesium.
  3. Helps control blood sugar levels with its low glycemic index.
  4. Contains antioxidants that support immune health.
  5. Aids in weight management by promoting fullness.

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