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Pacific Salmon

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Pacific salmon is known for its rich, bold flavor and firm texture. It’s often grilled, smo..

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Pacific Salmon

Pacific salmon is known for its rich, bold flavor and firm texture. It’s often grilled, smoked, or baked, and is high in Omega-3s.

  • Rich, bold flavor
  • Firm, meaty texture
  • Great for grilling, smoking, or baking
  • High in Omega-3 fatty acids
  • Popular on the West Coast

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