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Buffalo Milk

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Buffalo milk is creamier and richer than cow's milk, making it ideal for producing mozzarella che..

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  • Description

Buffalo Milk

Buffalo milk is creamier and richer than cow's milk, making it ideal for producing mozzarella cheese and other dairy products. It has a higher fat content, providing more calories and a distinct flavor.

  • Higher fat content for a richer taste
  • Ideal for making mozzarella and dairy products
  • Creamier and thicker than cow’s milk
  • Contains more calories and nutrients
  • Popular in traditional dairy production

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