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Okra

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Okra is a tender vegetable with a mild flavor and slightly slimy texture. It’s rich in fibe..

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  • Description

Okra

Okra is a tender vegetable with a mild flavor and slightly slimy texture. It’s rich in fiber, vitamins, and antioxidants and is commonly used in soups, stews, and fried dishes.

Key Features:

  • Mild, tender texture
  • High in fiber, vitamins A and C
  • Supports digestion and immune health
  • Popular in Southern and Indian cuisine

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