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Smoked Trout

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Smoked trout offers a delicate, smoky flavor with a tender texture. It’s commonly used in s..

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  • Description

Smoked Trout

Smoked trout offers a delicate, smoky flavor with a tender texture. It’s commonly used in salads, spreads, or enjoyed on crackers as an appetizer.

  • Delicate, smoky flavor
  • Tender texture, ideal for spreads or salads
  • High in protein and Omega-3s
  • Popular in gourmet and casual dining
  • Often served with crackers or bread

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