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Sweet Rice

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Sweet rice is a type of glutinous rice commonly used in Asian desserts. It has a sticky, soft tex..

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  • Description

Sweet Rice

Sweet rice is a type of glutinous rice commonly used in Asian desserts. It has a sticky, soft texture when cooked, making it ideal for sweet rice cakes, mochi, and other traditional desserts. Its mild flavor allows it to blend well with coconut milk, sugar, and fruits.

  • Sticky, soft texture perfect for desserts
  • Common in Asian sweets like mochi and rice cakes
  • Mild flavor pairs well with coconut milk and sugar
  • High in starch, creating a chewy texture
  • Gluten-free despite being called "glutinous"

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